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Thursday, October 27, 2011

What Do You Scrub Your Pots With?


       One of the ways I save money in my kitchen is to make my cleaning products.  It wasn't all that long ago that I would stand in the the store examining every cleaning product and try to decide which one I needed to buy.  I now very rarely go on that aisle which saves me a lot of money.

    What I thought seemed impossible is really quite simple since you don't need to add fillers and other unnecessary chemicals to your cleaners.   With a few ingredients you can make most all of your everyday cleaners.  Not only is this easier on the budget, it is a healthier option for your family.  Best of all though is that it really does work.


Despite all this there was one cleaner that I continued to use since I hadn't found a better alternative.  That was my scouring powder, although it wasn't any ordinary cleanser.  I replaced my everyday cleanser with baking soda, but could not find a suitable replacement for my Barkeeper's Friend.  I just never found anything that cleaned and scrubbed as well as the Barkeeper's Friend.  I also would boost it with those steel wool soap pads.  Oh how I hated those, the soap being slimy and the soap pads rusting before they were all used up. 



   Then just recently I was in the .99cent store and spotted something I'd never tried before.  Some of you may laugh at me if you've always been using these,  just not too hard, please.  What I saw were little balls of coiled stainless steel metal.  These always seemed weird odd to me, but for the price I thought it would be worth trying.  So here it is many weeks later and am I a happy camper.  I not only don't need to use my Barkeeper's Friend, but these little things do not rust one little bit.  They do spread out a little, but so far it's working just fine for all my heavier dish washing .

I went back to the .99 cent store to see if there were others, and there were a bunch of them.  They all basically looked the same, some were just coiled a bit tighter.  I'll be testing them out over the next few weeks to see which ones I like the best.  Some of my criteria will be first that they are cheap.  They must be able to scrub the pots well with less effort than the slimy soap pads.  They also cannot rust, or have slivers of stainless steel entering my hands  I'll of course be testing them on pots and pans and my stove which seems to be perpetually dirty. 




There was only one drawback to these that I could see, and that's the fact that they aren't made in America.  I do try to buy local or at least in the United States as much as possible.  I will keep my eyes open on that but some items are just not obtainable here.

So if you are needing to try to get away from cleanser to try to get chemical cleaners out of your kitchen, or just want to save a few dollars go spend a dollar and try these out.  I'll be letting you all know which ones I like the best, or if it even matters.  Just remember, it needs to be stainless steel, do not buy the imitation scrubbers or you may find that they rust.




 

Saturday, October 22, 2011

Zaycon Chicken Deadline Is Extended for California

I jut got an email from Zaycon, and they are extending the ordering deadline so there is still time for anyone who wants to still order.  Here's the email that they sent.



Ordering Deadline Extended

for Fresh, boneless, skinless chicken breasts (40 lb case) at just $1.49 per lb.



We want to annouce that the ordering deadline has been extended for all Savings Events in your state. If you have not yet ordered, please visit www.zayconfoods.com to place your order.
If you have already ordered, please let your friends and neighbors know there is still a chance for them to place an order in this Zaycon Foods Savings Event.
We will accept orders through 10/28/2011 or until sold out.
Thank you for being a Zaycon Foods Customer and have a great day.
The Z Team.

Friday, October 21, 2011

Hurry For a Great Deal on Chicken Breasts!

      Hey, I just found out about a deal on chicken and thought I'd let you in on it.  I know it's a little late but you still have a chance if you hurry.  Otherwise you can wait for the next event. 

    Check out this deal!  It's called zayconfoods.  Right now they are having a chicken event.  I'm in California and there is only one more day to order.

   How does it work?  You go to the website, register and place your order, and check to see where your pick up spot is.  The event they have right now is boneless, skinless chicken breast for $1.49 a pound.  Although you have to buy the entire case, which is 40 pounds.  If you have a small family then this is the time to split the case with a friend.  The total cost for the case is $59.60.
  
     The chicken is fresh, never frozen so it's much fresher than store bought chicken.  There are no added hormones, additives or artificial ingredients.  I'm going to be trying a case myself.  I did google the company and got reviews on this and didn't find any negative reviews.  If you head over to their website there is a lot of information about the chicken, FAQ's, how it works. 

   If your wanting a good bulk deal on chicken breast and you have the space, head over there.  Need a referral name, use mine if you'd like. I used the person who told me about this as a referral name so you can use my name Jill Macias.  From what I've heard the referrals person will get a small monetary credit for referrals.

zayconfoods